China (Mainland)
High Quality Black Garlic Extract 10:1,1%-3%Polyphenol CAS NO.539-86-6
- FOB Price: USD: 36.50-38.60 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,T/T,Other
- Available Specifications:
KG(1-20)KilogramKG(20-25)Kilogram
- Product Details
Keywords
- black garlic extract
- garlic extract
- balck garlic polyphenol
Quick Details
- ProName: High Quality Black Garlic Extract 10:1...
- CasNo: 539-86-6
- Appearance: Brown fine powder
- Application: Food supplement,Pharmaceutical and Cos...
- DeliveryTime: Within 3 days after receiving your ord...
- PackAge: 1kg/bag,25kg/drum
- Port: Beijing,Shanghai,Tianjin
- ProductionCapacity: 2 Metric Ton/Month
- Purity: 3%
- Storage: Keep away the sunlight,stored in cool ...
- Transportation: Air cargo,Courier,Ocean
- LimitNum: 1 Kilogram
- Plant of Origin: Allium sativum L.
- Testing Method: UV
- Product Ecification: 10:1,1%-3%Polyphenol
- Heavy Metal: NMT 10ppm
- Voluntary Standards: EP Standard
- Color: Brown
- Sample: Free
Superiority
Our Advantage
1>Professional quality control department
2>Strict inspection system for receiving inspection,in-process and finished products.
3>ISO quality system.
4>All of our service comply to CUSTOMER FIRST.
Details
1.Introduction of Black Glarlic Extract
Black garlic is a type of caramelized garlic (a Maillard reaction, not fermentation) first used as a food ingredient in Asian cuisine. It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves. The taste is sweet and syrupy with hints of balsamic vinegar[1] or tamarind.[2] Black garlic's popularity has spread to the United States as it has become a sought-after ingredient used in high-end cuisine.
2.Product Details
Botanical Source: Allium sativum L.
Part used: Bulb
Specification: 10:1,1%-3%Polyphenol
Appearance Brown fine powder
Flavor & Odor Characteristic
Particle size 100% pass 80 mesh
Physical:
Loss on Drying ≤5.0%
Bulk density 45-60g/100ml
Sulphated Ash ≤5.0%
GMO Free
General Status Non-irradiated
Chemical:
Pb ≤3mg/kg
As ≤1mg/kg
Hg ≤0.1mg/kg
Cd ≤1mg/kg
Microbial:
Total microbacterial count ≤10000cfu/g
Yeast & Mold ≤1000cfu/g
E.Coli Negative
Staphylococcus aureus Negative
Salmonella Negative
Enterobacteriaceaes Negative
3.Main function
1. Anti-oxidant,anti-aging..
2. Anti-cancer,anti-tumor.
3. Enhance immunity .
4. Regulating blood sugar levels.
5.Anti-inflammatory
4.Our Company & Factory
Baoji Kano Phytochem has dedicated to the production,development and sales of natural ingredients,pharceutical immediates,chemical reagent ,ect.
With strong R&D capabilities, advanced quality control and production technology, KANO continues to make innovations with the specialty ingredients that serve the nutraceutical, pharmaceutical and cosmetics industries.
As a specialized supplier of Health care ingredients,KANO adheres to the pricinple of ‘Quality,Integrity and service are the first’,we continue to complete products system,quality control system and customer service system to meet our client's needs.We are capable and appreciated to provide the greatest product solution to add value to the products
5.Package & Delivery
6.FAQ
Q1.Why do you choose KANO
As a specialized supplier of Health care ingredients,KANO adheres to the pricinple of ‘Quality,Integrity and service are the first’,we continue to complete products system,quality control system and customer service system to meet our client's needs.We are capable and appreciated to provide the greatest product solution to add value to the products.